Danton’s Gulf Coast Seafood Kitchen is a locally owned and operated restaurant specializing in authentic Gulf Coast cuisine. Conveniently located in the heart of Houston's Museum District, in the eclectic Chelsea Market, Danton's is just minutes from anywhere inside the Loop.
Come join us in celebrating the flavors and traditions of the Gulf Coast in a charming, casual-fine dining atmosphere. All our dishes are made from scratch (except the Ranch dressing and Blue Bell ice cream) and our seafood and steaks are grilled over a wood-burning fire of oak and hickory. The freshest seafood, certified angus beef steaks, delicious sides, daily specials, decadent desserts, wonderful wines, best martini's in town and genuine Southern hospitality are a few of the things that will keep you coming back.